Low Carb Eggplant Lasagna

Name: Low Carb Eggplant Lasagna
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Ingredients: 2 tsp olive oil; 2 large eggplants (sliced thinly); 1/2 tsp sea salt; 1 tsp black pepper; 1 medium onion (minced); 3 garlic cloves (minced); 1 red bell pepper (minced); 1/2 lb. ground beef (lean); 4 large tomato (chopped); 2 cups button mushrooms (sliced); 1 bunch basil (freshly chopped); 1 tsp Italian seasoning; 1 tsp paprika; 1 cup mozzarella cheese (low fat, shredded)

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