Mushrooms and Beets in Balsamic Vinaigrette

Name: Mushrooms and Beets in Balsamic Vinaigrette
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: 6 ounces beets; 2 Tbsp olive oil; 4 garlic cloves (minced); 12 button mushrooms (fresh); 3 Tbsp balsamic vinegar; 3 Tbsp apple cider vinegar; 2 Tbsp dill (chopped); ½ tsp black pepper; ¼ tsp salt (low-sodium); ¼ tsp oregano (dried)

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